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Citrus trees

Photo by Maria Orlova: https://www.pexels.com/photo/lush-green-trees-near-wall-4946845/

Planting Citrus Trees:

  1. Choose the Right Variety: Select citrus tree varieties that are well-suited for hot and dry climates. In Southern Africa, popular citrus varieties include sweet oranges (e.g., Valencia, Navel), lemons (e.g., Eureka, Lisbon), and grapefruits (e.g., Star Ruby, Marsh).
  2. Pick a Sunny Spot: Citrus trees thrive in full sun. Choose a location in your garden that receives at least 6-8 hours of direct sunlight each day. A south-facing or west-facing spot is ideal to maximize sun exposure.
  3. Soil Preparation: Citrus trees prefer well-draining soil with a slightly acidic to neutral pH (pH 6.0 to 7.5). Sandy or loamy soils are generally suitable, while heavy clay soils should be amended to improve drainage. Work compost or well-rotted manure into the planting hole to enrich the soil.
  4. Dig a Planting Hole: Dig a hole about twice the size of the root ball of the citrus tree. The depth should be equal to the height of the root ball. This provides enough space for the roots to spread out.
  5. Planting the Tree: Gently remove the citrus tree from its container and place it in the center of the hole. The top of the root ball should be level with the surrounding soil. Backfill the hole with the amended soil, gently tamping it down as you go. Water the tree thoroughly after planting.
  6. Mulching: Apply a layer of organic mulch, such as wood chips or straw, around the base of the tree. Mulch helps retain soil moisture, regulate temperature, and suppress weed growth. Leave a gap around the trunk to prevent moisture buildup and potential pest problems.

Caring for Citrus Trees:

  1. Watering: Proper watering is crucial for citrus trees in semi-arid and desert climates. Water deeply and infrequently to encourage deep root growth. During the summer months, water every 7-10 days. In cooler months, reduce the frequency to once every 2-3 weeks. Adjust the watering schedule based on weather conditions and the tree’s age and size.
  2. Fertilizing: Citrus trees are heavy feeders. Fertilize them with a balanced citrus fertilizer or a specially formulated N-P-K (nitrogen-phosphorus-potassium) blend for citrus. Follow the package instructions for application rates and timing. Fertilize in the spring and summer, avoiding fertilization during the dormant winter months.
  3. Pruning: Prune citrus trees during the late winter or early spring when the tree is still dormant. Remove any dead, diseased, or crossing branches. Aim to maintain an open canopy to allow sunlight to penetrate and air to circulate through the tree.
  4. Protection from Frost: If frost is a concern in your area, protect young citrus trees from frost damage. Cover them with a frost cloth or use frost blankets during cold nights. For mature trees, consider planting them near a wall or building that can provide some protection from frost.
  5. Pest and Disease Control: Keep an eye out for common citrus pests such as aphids, scale insects, and citrus leafminers. Use natural remedies or eco-friendly pesticides to control infestations if necessary. Regularly inspect the tree for signs of diseases like citrus canker or root rot, and take prompt action if detected.
  6. Harvesting: Citrus fruits usually ripen during the fall and winter months. Harvest ripe fruits carefully, using pruning shears or a sharp knife to avoid damaging the tree or fruit.

Patience and Observation: Growing citrus trees in semi-arid and desert regions requires patience and careful observation. Monitor your trees closely, paying attention to their growth, foliage color, and fruit development. Adjust your watering and care practices based on the tree’s specific needs and the ever-changing weather conditions.

With proper care and attention, citrus trees can thrive in semi-arid and desert climates, providing you with delicious and nutritious fruits to enjoy for years to come!


Pruning citrus trees is beneficial and can contribute to their overall health and productivity. Proper pruning helps maintain a balanced and open canopy, enhances sunlight penetration, and removes dead or diseased wood, promoting vigorous growth and fruit production. Here’s how to prune citrus trees effectively:

1. Pruning Objectives:

  • Remove dead, diseased, or damaged branches to improve tree health.
  • Thin out crowded areas to allow more sunlight to reach the interior branches.
  • Shape the tree to maintain an open and balanced canopy.
  • Encourage new growth for increased fruit production.

2. Timing:

  • Prune citrus trees during late winter or early spring when the tree is still dormant. In warmer regions, late winter is preferable before the new growth begins. Avoid pruning during colder months or when the tree is actively flowering or fruiting.

3. Tools:

  • Use sharp and clean pruning tools, such as hand pruners and loppers, to make clean cuts. Disinfect your tools before pruning to prevent the spread of diseases.

4. Steps for Pruning Citrus Trees:

a. Remove Dead and Diseased Wood: Start by identifying and removing any dead or diseased branches. Cut back to healthy tissue just outside the branch collar (swollen area at the base of the branch).

b. Thin Out Crowded Growth: Look for branches that are crossing, rubbing against each other, or densely clustered. Selectively remove some of these branches to improve airflow and sunlight penetration.

c. Shape the Canopy: Aim to create an open and well-ventilated canopy. Cut back branches that are growing towards the center of the tree, keeping the overall shape balanced.

d. Avoid Overpruning: Citrus trees can be sensitive to heavy pruning. Avoid removing more than 20-30% of the canopy in a single pruning session to prevent stress on the tree.

e. Prune Young Trees: For newly planted citrus trees, focus on shaping the tree and removing any competing branches during the first few years. This establishes a strong framework for future growth.

5. Pruning Mature Trees: Mature citrus trees require less pruning than younger ones. Focus on maintaining the shape and structure of the tree. Remove any dead or diseased wood and thin out crowded branches as needed.

6. Clean Up: After pruning, gather and remove the pruned branches from around the tree to reduce the risk of pests and diseases.

Remember that over-pruning or improper cuts can stress citrus trees and potentially reduce fruit production. When in doubt, it’s always better to prune conservatively or seek advice from experienced gardeners or horticulturists. Regular pruning, combined with proper care and attention, can contribute to healthy and productive citrus trees in your garden.

Watch the videos for more:

Pruning suckers in the summer
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